The Pink Pig by Traeger

Look no further, before you is the perfect grill. Actually any grill made by Traeger is the perfect grill. I just so happen to use (on a very regular basis) this grill. This is the ultimate in set it and well, lets not forget it. This grill to cooks to perfection every and I mean EVERY time.

This little critter uses wood pellets as its fuel source. It has s built in thermostat so that you can set your cooking temp. How many other companies have an on off switch to start and turn off the grill?

You can use this grill to make my personal favorite, RIBS !!! and of course chicken, stake and BBQ Sauce. Yes that's right make your own BBQ sauce and use this grill to add the NATURAL SMOKE FLAVOR. The lowest setting on the grill is "SMOKE" I usually use 225 to "cook" the ribs for 2-2.5 hrs and then wrap them in tin foil for another hour or two, or put the tin foil wrapped ribs in the oven (in your house) at the lowest setting (170 for me) for the same amount of time.

And of course I use the Bone Suckin Rib Rub every time. I offer the Bone Suckin Sauce on the side for those who prefer their ribs wet.

Check out their website at Traeger Wood Pellet Grills.

Bone Suckin Sauce

I figured I might as well start out with one of my favorite bbq sauces, Bone Suckin Sauce. I have never met anyone who doesn't like it if not LOVE it. It is a Western North Carolina Sauce which means lots of vineager. It is both sweet and tangy. I personally use it at least once a week if not more. It is the offical BBQ sauce for all our families cookouts and Barbecues. Makes one of the finest dips for your chip too!

Items also worth mentioning:

Also available in thick, hot, thick and hot

Tasting notes:

High viscosity, Sweet and Tangy, light smoke flavor, all natural, Gluten free and NO MSG